This little cake is just 4 inches wide. It's another one I made for the auction.
I used a clean brush to "paint" food coloring directly onto the fondant covered cake. Once the food coloring dried, I piped white royal icing on and used a small brush to pull through the icing - creating the brush embroidery effect. I love how this one turned out!
Rhonda's Ultimate Marshmallow Fondant
Brush Embroidery Video Tutorial