Black and Blue Cookies

I used homemade fondant for the blue circles, a fondant stamp to make the paisley design in the center, and glace icing for the dots.


First attempt at using a stencil to decorate a cookie.



Homemade stencil. I think it turned out okay (and worked pretty well) for using the plastic lid from a Utz snack container. :o)



STATS:

No Fail Sugar Cookies
http://cakecentral.com/recipes/2055/no-fail-sugar-cookies

Rhonda's Ultimate Marshmallow Fondant
(Minus the corn syrup. I didn't want the fondant to stretch.)
http://cakecentral.com/recipes/3183/rhondas-ultimate-mmf

Glace Icing
1 cup confectioner's sugar : 1 Tbsp. light corn syrup : 1 Tbsp. milk
(Adjust amount of milk to achieve desired consistency in icing.)
(I added a little cocoa powder along with brown food coloring to make the brown icing.)